415-663-1033
Restaurant & Lodging Assistant Manager
Faron
Bailey - 415.663.1033 - faron@nickscove.com
Restaurant & Lodging Supervisor
Tanya Markowitch -
415.663.1033 - tanya@nickscove.com
Lodging Supervisor
Sharon Zimmerman - 415.663.1033 -
sharon@nickscove.com
Private Dining & Events Manager
Kathryn Marando
415.663.1033 x130 - kathryn@nickscove.com
Sous Chef
Kua Speer - 415.663.1033
Sous Chef
Robert Holmes - 415.663.1033
Accounting & Human Resources Coordinator
Katrina Garrett - 415.663.1033 x115 - accounting@nickscove.com
Nick's Bar Crew - 415.663.1033 x112
Casey Marr
Christian Park
Daniel Martin
Nick's Service Crew
David Jones - Head Server/Trainer
Frankie Carlon
Tavez Emery
Kate Graham
Kirsten Concha-Moore
Jill Morris
Manuel Orantes
Rosemary Partington
Enrique Becera
Juan Carlos Cruz
Kacey Gusto
Tyler Jenkins
Rachel Tatum
Sheila Town
JoJo Tucker
Aubrey Curtis-Peno
Anne Haley
Susan Rockrise
Chelsea Souza
Nick's Kitchen Crew - 415.663.1033 x114
Enrique "Saul" Guzman, Kitchen Manager
Victor "Hugo" Galarza, Lead Line Cook
David Betts
Lazaro Garcia
Sacramento Garcia
Cesar Gutierrez
Rosa Hernandez
Pedro Gutierrez
Stephanie Rolls, Pastry Assistant
Francisco Anchiraico
Santos Chavez
Claudia Guzman-Hernandez
Nick's Lodging Crew - 415.663.1033, option 1
Damon Green
Trevor Jenkins
Nick's Housekeeping Crew
Socorro Lopez - Head Housekepper
Maria Anchiraico
Erika Carrasco-Beltran
Socorro Melgarejo
Juliana Vivanco
Nick's Maintenance Maverick!
Jacob White
Gardener
Sheila Town