415-663-1033
Nick’s Crew Members
Sous Chefs
Miguel Cuellar – 416.663.1033 x114 – mcuellar@nickscove.com
Victor “Hugo” Galarza – 415.663.1033 x114 – hgalarza@nickscove.com
Maintenance Manager
Steve Lucas – 415.663.1033 x267 – maintenance@nickscove.com
Marketing & Advertising
Nick’s Bar Crew – 415.663.1033 x112
Cole “Jimmy” S.
Diego B.
Grant S.
Ellora W.
Nick’s Service Crew
SERVERS
Darwin C.
Diego B.
Ellora W.
Thomas C.
Manuel O.
SERVER ASSISTANTS
Thomas C.
Edgar C.
Felipe G.
Joshua S.
Isabelle D.
EXPO | RUNNERS
Darwin C.
Josh S.
Ellora W.
Nick’s Kitchen Crew – 415.663.1033 x114
LINE COOKS
Analleli “Yelli” L.
Edward P.
Felipe G.
Lazaro G.
Oscar L.
Pedro G.
DISH CREW
Santa M.
Javier N.
Nick’s Lodging Crew – 415.663.1033, option 1
Kortney B.
Nick’s Housekeeping Crew
Socorro L.
Eva B.
Violeta F.
Victoria G.
Evelia L.
Garden Crew 415.663.103
Marina Miller
Highway 1 Hospitality
Management & Accounting Staff
CFO
Anne Kensok – 415.713.8017 – anne@h1hllc.com
COO
Eric Fenster – 510-410-1502 – eric@h1hllc.com
Controller
Mary Green – 925.980.0067 – maryg@h1hllc.com
Marketing Administrative Assistant
Katie Perez – katie@h1hllc.com
Payroll & Benefits Coordinator
Raymond Kizorek-Jason – 415.723.1068 x6 – ray@h1hllc.com
Accounts Payable
accounting@nickscove.com
accounting@h1hllc.com
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